High-performing fruit ingredients free from concentrated juices
JusFruit Puree+ ingredients were launched at Food Ingredients Europe in Paris on 3 December 2019. Free from concentrates they bring the natural sweetness of fruit to shelf-stable foods. Offering great taste, texture and nutrition, Puree+ pieces and pastes can be used in a wide array of products such as nutritional bars and snacks, bliss balls or gummies.
Consumer benefits
no added sugar, in line with new FDA guidance for the declaration of added sugar
excellent mouthfeel compared to regular fruit inclusions
vegan, no preservatives & allergen-free
organic & palm oil-free formulations
Download the factsheet to get a overview of the manufacturing benefits and formats & sizes.
